Wecare Probiotics Co., Ltd., China in collaboration with Chemico Inter Corporation Co., Ltd. held a webinar entitled “Probiotic for Health Wellness” on June 22nd, 2022. The webinar provided probiotic trends, information of some probiotic strains with their scientific and clinical data and market product examples. The information is very useful in the development of new products in the field of dietary supplement, beverage, bakery, confectionery, energy bar, tablet, etc.
Wecare Probiotics Co., Ltd., China in collaboration with Chemico Inter Corporation Co., Ltd. held a webinar entitled “Probiotic for Health Wellness” on June 22nd, 2022. The webinar provided probiotic trends, information of some probiotic strains with their scientific and clinical data and market product examples. The information is very useful in the development of new products in the field of dietary supplement, beverage, bakery, confectionery, energy bar, tablet, etc.
Wecare Probiotics Co., Ltd., China in collaboration with Chemico Inter Corporation Co., Ltd. held a webinar entitled “Probiotic for Health Wellness” on June 22nd, 2022. The webinar provided probiotic trends, information of some probiotic strains with their scientific and clinical data and market product examples. The information is very useful in the development of new products in the field of dietary supplement, beverage, bakery, confectionery, energy bar, tablet, etc.
Wecare Probiotics Co., Ltd., China in collaboration with Chemico Inter Corporation Co., Ltd. held a webinar entitled “Probiotic for Health Wellness” on June 22nd, 2022. The webinar provided probiotic trends, information of some probiotic strains with their scientific and clinical data and market product examples. The information is very useful in the development of new products in the field of dietary supplement, beverage, bakery, confectionery, energy bar, tablet, etc.
Wecare Probiotics Co., Ltd., China in collaboration with Chemico Inter Corporation Co., Ltd. held a webinar entitled “Probiotic for Health Wellness” on June 22nd, 2022. The webinar provided probiotic trends, information of some probiotic strains with their scientific and clinical data and market product examples. The information is very useful in the development of new products in the field of dietary supplement, beverage, bakery, confectionery, energy bar, tablet, etc.